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Liz Crain

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Food Lover's Guide to Portland Blog...

began as a collection of some of the research, recipes, images and culinary adventures that went into the making of Food Lover’s Guide to Portland. The first edition came out in 2010 and I started the blog in February 2009 as a companion piece to it and to help organize my thoughts while researching and writing it. The second edition came out in September 2014 from Hawthorne Books. The blog is now home to all different food, drink and beyond things I want to show and tell.

I’m also co-author of Fermenter: DIY Fermentation for Vegan Fare, author of Dumplings Equal Love, co-author of Toro Bravo: Stories. Recipes. No Bull from McSweeney’s, as well as Hello! My Name is Tasty: Global Diner Favorites from Portland’s Tasty Restaurants from Sasquatch Books and Grow Your Own: Understanding, Cultivating, and Enjoying Cannabis from Tin House Books.

I didn’t think I’d like blogging when I first started this, but it turns out I really do, mostly because I get to shout out people and things that I love.


Featured posts:

Featured
October 16, 2025
Portland Fermentation Festival 2025 Redux
October 16, 2025
October 16, 2025
October 18, 2024
Portland Fermentation Festival 2024 Redux
October 18, 2024
October 18, 2024
October 25, 2023
Portland Fermentation Festival 2023 Redux
October 25, 2023
October 25, 2023
January 31, 2023
Deb Perelman's Smitten Kitchen Keepers Powell’s Books Event
January 31, 2023
January 31, 2023
October 31, 2019
Portland Fermentation Festival 2019 Redux
October 31, 2019
October 31, 2019
September 17, 2019
Tenth Annual Portland Fermentation Festival -- Three Weeks Away!
September 17, 2019
September 17, 2019
November 30, 2018
Videos of the 2018 Portland Fermentation Festival
November 30, 2018
November 30, 2018
October 24, 2018
Portland Fermentation Festival 2018 Exhibitors, Vendors and Demo Leaders
October 24, 2018
October 24, 2018
October 23, 2018
Portland Fermentation Festival 2018 Redux
October 23, 2018
October 23, 2018
September 18, 2018
Ninth Annual Portland Fermentation Festival 2018 -- One Month Away!
September 18, 2018
September 18, 2018
I'll show you mine, if you show me yours...

I'll show you mine, if you show me yours...

Wordstock this Sat. and Sun. @ the Oregon Convention Center

October 08, 2009 in Portland Food/Drink Event, Uncategorized

I know I've posted about Wordstock already but it bears repeating now that it's Thursday and Wordstock proper is this weekend. I've figured out my short list of writers and writer panels I want to see and now I'm really getting excited. There's a lot of overlap -- how could there not be with eight stages? -- but I'm sure that I'll be able to catch a lot of great readings this year.

Beyond readings I'm looking forward to working the Hawthorne Books booth from 1-4pm on Saturday and 9-noon on Sunday. It's pretty wild for me to think of what I was up to last year at Wordstock -- I'd just wrapped up a summer internship with Hawthorne and at Wordstock I got to meet my possibly/maybe book publisher for the first time (we had a loose spoken agreement at that point but the contract wasn't signed until January). Shuttle ahead to this year's Wordstock and I've delivered my first to-be-published manuscript to Sasquatch Books and I'm working as an editor for Hawthorne Books. Not too shabby!

Be a literary omnivore.

Be a literary omnivore.

All of that is just another way of saying Wordstock can bring good fortune to you as well. If you stop by this weekend and spare a mere $5 for an all-day-pass you might just shake hands with your future publisher or brush shoulders with a writer, or two or three that you love. At Wordstock you'll be surrounded by books and the people that make books happen -- readers, writers, publishers and editors.

If you haven't seen the amazing Wordstock promo. at the downtown Powell's (it's worth checking out -- just off the main entrance) I'll give you the gist:

Drop everything and go to Wordstock.

Oh and this year Wordstock is homing in on food -- hence this year's theme:

Be a literary omnivore.

If you want to read more about the food writing side of this year's Wordstock go here.

Wordstock Sat., Oct. 10th and Sun., Oct. 11th 10am-6pm at the Oregon Convention Center 777 NE MLK Jr. Blvd. www.wordstockfestival.com

Tags: Food Event, Food Writing, Portland Food Event
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