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Liz Crain

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  • Food Lover's Guide to Portland
  • People & Places I Love

Food Lover's Guide to Portland Blog...

began as a collection of some of the research, recipes, images and culinary adventures that went into the making of Food Lover’s Guide to Portland. The first edition came out in 2010 and I started the blog in February 2009 as a companion piece to it and to help organize my thoughts while researching and writing it. The second edition came out in September 2014 from Hawthorne Books. The blog is now home to all different food, drink and beyond things I want to show and tell.

I’m also co-author of Fermenter: DIY Fermentation for Vegan Fare, author of Dumplings Equal Love, co-author of Toro Bravo: Stories. Recipes. No Bull from McSweeney’s, as well as Hello! My Name is Tasty: Global Diner Favorites from Portland’s Tasty Restaurants from Sasquatch Books and Grow Your Own: Understanding, Cultivating, and Enjoying Cannabis from Tin House Books.

I didn’t think I’d like blogging when I first started this, but it turns out I really do, mostly because I get to shout out people and things that I love.


Featured posts:

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Oct 18, 2024
Portland Fermentation Festival 2024 Redux
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Oct 18, 2024
Oct 25, 2023
Portland Fermentation Festival 2023 Redux
Oct 25, 2023
Oct 25, 2023
Jan 31, 2023
Deb Perelman's Smitten Kitchen Keepers Powell’s Books Event
Jan 31, 2023
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Oct 31, 2019
Portland Fermentation Festival 2019 Redux
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Sep 17, 2019
Tenth Annual Portland Fermentation Festival -- Three Weeks Away!
Sep 17, 2019
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Nov 30, 2018
Videos of the 2018 Portland Fermentation Festival
Nov 30, 2018
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Oct 24, 2018
Portland Fermentation Festival 2018 Exhibitors, Vendors and Demo Leaders
Oct 24, 2018
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Oct 23, 2018
Portland Fermentation Festival 2018 Redux
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Oct 23, 2018
Sep 18, 2018
Ninth Annual Portland Fermentation Festival 2018 -- One Month Away!
Sep 18, 2018
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Aug 21, 2018
Ninth Annual Portland Fermentation Festival 2018 -- Two Months Away!
Aug 21, 2018
Aug 21, 2018
Keep on rockin' in Neil's free world and in our fermented world.
Keep on rockin' in Neil's free world and in our fermented world.

Sixth Annual Portland Fermentation Festival 2015

August 20, 2015 in Ecotrust, Food Fermentation, Food Preservation, Portland Fermentation ..., Portland Pickles, Uncategorized

Since 2009 my friends David Barber, George Winborn and I have put on the annual Portland Fermentation Festival with/at Ecotrust and every year it gets bigger and better. This year we'd set the date for Wednesday, October 7th until earlier this week when Neil Young announced his tour dates for his October tour of The Monsanto Years album. When is he playing Portland for it you ask? Wednesday, October 7th! (Tickets on go on sale for the University of Portland show tomorrow at 10am PT!) So we did what any Neil loving fans would do -- we changed the date so we and YOU can go! Below are all the details for this year's stinky good time -- the 6th Annual Portland Fermentation Festival.

FULL PRESS RELEASE

Organizers & Media Contacts:

Liz Crain lizcrain at gmail dot com

George Winborn gw dot winborn at gmail dot com

David Barber briney at picklopolis dot com

Sixth Annual Portland Fermentation Festival NEW DATE!! Tuesday, October 27th 6-9:30pm Ecotrust’s Billy Frank Jr. Conference Center Rooftop food and drink sales and music 721 NW 9th Ave. Portland, OR All ages, open to the public, $10-$20 Children 12 and younger attend for free www.portlandfermentationfestival.com

Earlier this week Neil Young announced the October tour dates for his The Monsanto Years album and guess when he's going to play in Portland? Yep, on Wednesday, Oct. 7th at the University of Portland -- the very night we had planned to host this year's Sixth Annual Portland Fermentation Festival at Ecotrust. As lifelong fans of Mr. Young we have a strict no-compete clause with him in our heart of hearts so we've changed the Portland Fermentation Festival date so that no one in Portland has to choose between rockin' in Neil's free world and rockin' in our fermented world. You're welcome. Tickets for Neil's tour go on sale this Friday at 10am by the way. See you at the PDX show!

So, please, please join us now on the evening of Tuesday, October 27th at Ecotrust for Portland's annual, open-to-the-public, all-ages celebration of fermented food and drink. Bring kraut, try kraut. Bring miso, try miso. Come out for Portland's fermented food and drink skill sharing, recipe sharing, and tasting event of the year. We are very pleased to announce that this year's special pre-tasting event is a panel of fermentation experts soon to be determined.

Come celebrate pickling season at the Sixth Annual Portland Fermentation Festival at Ecotrust. Taste and share live, fermented food and drinks made by professionals and home fermentation enthusiasts at the annual event that brought out more than 600 attendees in 2014.

Talk to fellow fermenters, exchange cultures and recipes, get advice from local food fermentation enthusiasts, attend fermentation demo's and sample everything from sour pickles, miso and kefir to cheese, hard cider, and mead.

Admission for the 7:00 or 8:00pm Tuesday tasting sessions and fermentation demos is $10. For $20 attend the 6:00pm panel of experts on all things food/drink fermentation in addition to the 7:00pm tasting and fermentation demos. Enjoy rooftop music, food and drink from Reverend Nat's Hard Cider and Bingo Sandwiches and others TBD.

Visit http://portlandfermentationfestival.com/ for more information.

Festival coverage past and present:

KGW http://www.kgw.com/media/cinematic/video/15892130/pdx-tonight-fermentation-festival/

Photos from last year's festival Food Lover's Guide to Portland http://www.lizcrain.com/foodloversguidetoportlandblog/2014/10/portland-fermentation-festival-2014-redux/

Cooking Up a Story http://cookingupastory.com/annual-fermentation-festival-opens-world-ferments

KBOO Food Show http://kboo.fm/node/24469http://kboo.fm/content/foodshowon10151983

Portland Monthly http://www.portlandmonthlymag.com/eat-and-drink/articles/four-reasons-to-get-excited-about-the-portland-fermentation-festival-september-2014

Willamette Week http://wweek.com/portland/article-18099-how_to_pickle_almost.html

Portland Mercury http://blogtown.portlandmercury.com/BlogtownPDX/archives/2014/10/15/fermentation-fest-what-microbobes-can-do-for-you

OPB http://www.opb.org/artsandlife/article/portland-fermentation-festival-offers-diy-techniques-tips

www.portlandfermentationfestival.com Twitter @PDXFermentFestFacebook Portland Fermentation Festival

Tags: Ecotrust, Food Event, Home Cooked, Keep Portland Weird, Portland DIY, Portland Fermentation, Portland Fermentation Festival, Portland Food Event, Portland Food Products, portland pickling
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