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Liz Crain

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  • YouTube Videos
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  • About
  • Dumplings Equal Love
  • Food Lover's Guide to Portland
  • People & Places I Love

Food Lover's Guide to Portland Blog...

began as a collection of some of the research, recipes, images and culinary adventures that went into the making of Food Lover’s Guide to Portland. The first edition came out in 2010 and I started the blog in February 2009 as a companion piece to it and to help organize my thoughts while researching and writing it. The second edition came out in September 2014 from Hawthorne Books. The blog is now home to all different food, drink and beyond things I want to show and tell.

I’m also co-author of Fermenter: DIY Fermentation for Vegan Fare, author of Dumplings Equal Love, co-author of Toro Bravo: Stories. Recipes. No Bull from McSweeney’s, as well as Hello! My Name is Tasty: Global Diner Favorites from Portland’s Tasty Restaurants from Sasquatch Books and Grow Your Own: Understanding, Cultivating, and Enjoying Cannabis from Tin House Books.

I didn’t think I’d like blogging when I first started this, but it turns out I really do, mostly because I get to shout out people and things that I love.


Featured posts:

Featured
Oct 18, 2024
Portland Fermentation Festival 2024 Redux
Oct 18, 2024
Oct 18, 2024
Oct 25, 2023
Portland Fermentation Festival 2023 Redux
Oct 25, 2023
Oct 25, 2023
Jan 31, 2023
Deb Perelman's Smitten Kitchen Keepers Powell’s Books Event
Jan 31, 2023
Jan 31, 2023
Oct 31, 2019
Portland Fermentation Festival 2019 Redux
Oct 31, 2019
Oct 31, 2019
Sep 17, 2019
Tenth Annual Portland Fermentation Festival -- Three Weeks Away!
Sep 17, 2019
Sep 17, 2019
Nov 30, 2018
Videos of the 2018 Portland Fermentation Festival
Nov 30, 2018
Nov 30, 2018
Oct 24, 2018
Portland Fermentation Festival 2018 Exhibitors, Vendors and Demo Leaders
Oct 24, 2018
Oct 24, 2018
Oct 23, 2018
Portland Fermentation Festival 2018 Redux
Oct 23, 2018
Oct 23, 2018
Sep 18, 2018
Ninth Annual Portland Fermentation Festival 2018 -- One Month Away!
Sep 18, 2018
Sep 18, 2018
Aug 21, 2018
Ninth Annual Portland Fermentation Festival 2018 -- Two Months Away!
Aug 21, 2018
Aug 21, 2018
Got my first advance copy in the mail of the Toro Bravo cookbook!

Got my first advance copy in the mail of the Toro Bravo cookbook!

Toro Bravo Cookbook Events

September 05, 2013 in Book Event, Book News, John Gorham, McSweeney's, Portland Food/Drink Event, Portland Restaurants, Toro Bravo, Toro Bravo Cookbook, Toro Bravo: Stories- R..., Uncategorized

It's real! I got my first advanced copy of Toro Bravo: Stories. Recipes. No Bull and I couldn't be happier about it. Two and a half years in the making and it's finally here! The launch date is October 15th but you can pre-order copies from Powell's, McSweeney's and Amazon now.

We're going to seven cities so far for the book tour this fall -- New York, D.C., Baltimore, San Francisco, Boise, Seattle and Eugene. Below are events that we've already slated in Portland and beyond including the book launch party on Wednesday, October 15th at Toro. I'll keep updating with posts here as we add new events. If you're interested in having us visit for a book event or any sort of media please contact McSweeney's director of publicity Isaac Fitzgerald. You'll like him. He's really nice.

New York City James Beard House dinner + Toro Bravo cookbook previewEssence of Spain: Tapas to Sherry Thursday, Sept. 19th 7pm $130 for members, $170 otherwise Call 212.627.2308 to reserve a seat

Portland Powell's City of Books reading and signing Saturday, Sept. 21st 4pm

Portland Wordstock panel -- On and Off the Menu: PDX Chefs Sunday, October 6th noon John Gorham, Liz Crain, Gabriel Rucker & Meredith Erickson for the Toro Bravo and Le Pigeon cookbooks Moderated by Karen Brooks Wordstock event description: "Two famed Portland chefs. Two books hot off the cutting board! What does it take to convert perfect food from restaurant plate to cookbook page. These panelists are shaken not stirred."

Portland Farmers Market Cookbook Fest PSU Farmers market Sat., Oct. 12th, 9am-1pm

Portland Toro Bravo book launch party at Toro Music. Food. Drinks. Books. Partaaay! Tuesday, Oct. 15th, 5-10pm

San Francisco Omnivore Books on Food Toro Bravo dinner at Contigo + book signing Wednesday, Oct. 23rd Fixed price TBD

Brooklyn Powerhouse Arena book event Tuesday, Nov. 19th 7pm

Mario Batali thinks you should PRE-ORDER THE BOOK!

Toro Bravo according to him:

"These guys make Portland one of the most exciting restaurant cities in the world today." -Mario Batali

One of David L. Reamer's many amazing photographs in Toro Bravo: Stories. Recipes. No Bull.

One of David L. Reamer's many amazing photographs in Toro Bravo: Stories. Recipes. No Bull.

Back of the book with all of the fantastic blurbs from Mario Batali, Cheryl Strayed, Gus Van Sant, Carrie Brownstein, Paul Bertolli and Karen Brooks.

Back of the book with all of the fantastic blurbs from Mario Batali, Cheryl Strayed, Gus Van Sant, Carrie Brownstein, Paul Bertolli and Karen Brooks.

And the beautiful spine. Love!

And the beautiful spine. Love!

Tags: Food Event, Food Writing, John Gorham, McSweeney's, Portland Food Event, Toro Bravo, Toro Bravo Cookbook, Toro Bravo: Stories- Recipes- No Bull-
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