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Liz Crain

  • Home
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  • Freelance
  • YouTube Videos
  • Events & Media
  • About
  • Dumplings Equal Love
  • Food Lover's Guide to Portland
  • People & Places I Love

Food Lover's Guide to Portland Blog...

began as a collection of some of the research, recipes, images and culinary adventures that went into the making of Food Lover’s Guide to Portland. The first edition came out in 2010 and I started the blog in February 2009 as a companion piece to it and to help organize my thoughts while researching and writing it. The second edition came out in September 2014 from Hawthorne Books. The blog is now home to all different food, drink and beyond things I want to show and tell.

I’m also co-author of Fermenter: DIY Fermentation for Vegan Fare, author of Dumplings Equal Love, co-author of Toro Bravo: Stories. Recipes. No Bull from McSweeney’s, as well as Hello! My Name is Tasty: Global Diner Favorites from Portland’s Tasty Restaurants from Sasquatch Books and Grow Your Own: Understanding, Cultivating, and Enjoying Cannabis from Tin House Books.

I didn’t think I’d like blogging when I first started this, but it turns out I really do, mostly because I get to shout out people and things that I love.


Featured posts:

Featured
Oct 18, 2024
Portland Fermentation Festival 2024 Redux
Oct 18, 2024
Oct 18, 2024
Oct 25, 2023
Portland Fermentation Festival 2023 Redux
Oct 25, 2023
Oct 25, 2023
Jan 31, 2023
Deb Perelman's Smitten Kitchen Keepers Powell’s Books Event
Jan 31, 2023
Jan 31, 2023
Oct 31, 2019
Portland Fermentation Festival 2019 Redux
Oct 31, 2019
Oct 31, 2019
Sep 17, 2019
Tenth Annual Portland Fermentation Festival -- Three Weeks Away!
Sep 17, 2019
Sep 17, 2019
Nov 30, 2018
Videos of the 2018 Portland Fermentation Festival
Nov 30, 2018
Nov 30, 2018
Oct 24, 2018
Portland Fermentation Festival 2018 Exhibitors, Vendors and Demo Leaders
Oct 24, 2018
Oct 24, 2018
Oct 23, 2018
Portland Fermentation Festival 2018 Redux
Oct 23, 2018
Oct 23, 2018
Sep 18, 2018
Ninth Annual Portland Fermentation Festival 2018 -- One Month Away!
Sep 18, 2018
Sep 18, 2018
Aug 21, 2018
Ninth Annual Portland Fermentation Festival 2018 -- Two Months Away!
Aug 21, 2018
Aug 21, 2018
Zenger Farms seed packets with all Burgerville kids' meals through May!

Zenger Farms seed packets with all Burgerville kids' meals through May!

Kids' Meals with Seeds -- Zenger Farm & Burgerville

May 07, 2012 in Uncategorized

There's a great promo. going on at all Burgerville locations throughout Oregon and Washington that you should know about if you have kids in your life. Local, sustainable fast food chain Burgerville is offering seed packets in its kids' meals. They've partnered up with urban farm education center Zenger Farm and this spring through May -- until supplies last -- when you purchase a Burgerville kids' meal you get a packet of seeds, an illustrated plant stake and a Zenger Farm activity bag. So go get some burgers and fries and plant some seeds!

Straight from the press release...

“It all starts with a seed. When kids plant, tend and harvest vegetables, they are more inclined to eat them. We see it over and over again at Zenger Farm,” said Jill Kuehler, Executive Director of Zenger Farm. “We are proud to partner with Burgerville to encourage families to plant a garden this spring and cook with what they grow.”

About Zenger Farm

Founded in 1999, Zenger Farm is a working urban farm that models, promotes and educates about sustainable food systems, environmental stewardship, community development and access to good food for all. It now consists of 9.7 acres of farmland and wetland in outer southeast Portland. Learn more at zengerfarm.org or call (503) 282-4245.

About Burgerville

Burgerville is a restaurant company with 38 locations throughout Oregon and Southwest Washington, serving guests fresh, great tasting food from the mission “serve with love.” Burgerville’s values extend beyond locally grown berries, all-natural Country Natural Beef, Walla Walla onions and cage-free eggs. At Burgerville, the commitment to fresh, local and sustainable values is about helping people and communities thrive. The innovative company, established in 1961, is redefining industry norms by providing affordable health care for hourly employees and their dependents, purchasing wind power equal to their electricity use, converting used trans-fat free cooking oil to biodiesel and implementing comprehensive resource stewardship and recycling. For more information about Burgerville, please visit burgerville.com

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