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Liz Crain

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  • Dumplings Equal Love
  • Food Lover's Guide to Portland
  • People & Places I Love

Food Lover's Guide to Portland Blog...

began as a collection of some of the research, recipes, images and culinary adventures that went into the making of Food Lover’s Guide to Portland. The first edition came out in 2010 and I started the blog in February 2009 as a companion piece to it and to help organize my thoughts while researching and writing it. The second edition came out in September 2014 from Hawthorne Books. The blog is now home to all different food, drink and beyond things I want to show and tell.

I’m also co-author of Fermenter: DIY Fermentation for Vegan Fare, author of Dumplings Equal Love, co-author of Toro Bravo: Stories. Recipes. No Bull from McSweeney’s, as well as Hello! My Name is Tasty: Global Diner Favorites from Portland’s Tasty Restaurants from Sasquatch Books and Grow Your Own: Understanding, Cultivating, and Enjoying Cannabis from Tin House Books.

I didn’t think I’d like blogging when I first started this, but it turns out I really do, mostly because I get to shout out people and things that I love.


Featured posts:

Featured
Oct 18, 2024
Portland Fermentation Festival 2024 Redux
Oct 18, 2024
Oct 18, 2024
Oct 25, 2023
Portland Fermentation Festival 2023 Redux
Oct 25, 2023
Oct 25, 2023
Jan 31, 2023
Deb Perelman's Smitten Kitchen Keepers Powell’s Books Event
Jan 31, 2023
Jan 31, 2023
Oct 31, 2019
Portland Fermentation Festival 2019 Redux
Oct 31, 2019
Oct 31, 2019
Sep 17, 2019
Tenth Annual Portland Fermentation Festival -- Three Weeks Away!
Sep 17, 2019
Sep 17, 2019
Nov 30, 2018
Videos of the 2018 Portland Fermentation Festival
Nov 30, 2018
Nov 30, 2018
Oct 24, 2018
Portland Fermentation Festival 2018 Exhibitors, Vendors and Demo Leaders
Oct 24, 2018
Oct 24, 2018
Oct 23, 2018
Portland Fermentation Festival 2018 Redux
Oct 23, 2018
Oct 23, 2018
Sep 18, 2018
Ninth Annual Portland Fermentation Festival 2018 -- One Month Away!
Sep 18, 2018
Sep 18, 2018
Aug 21, 2018
Ninth Annual Portland Fermentation Festival 2018 -- Two Months Away!
Aug 21, 2018
Aug 21, 2018
The meanest pie I ever laid eyes on...

The meanest pie I ever laid eyes on...

It's a Biscuit, It's a Triscuit, It's Prescott!

August 30, 2010 in Uncategorized

This post isn't about Portland -- it's about Portland people enjoying food and drink somewhere beyond Portland. Earlier in the summer my boyfriend and I and our friends Loly and Faulkner went to our friends' Jude and Colleen's wedding in Prescott, Arizona. It was such a great long weekend and wedding and some good eats were had by all. Consider this a post about wider eats -- a photographic tale from Portland to Prescott...

First respite of the trip on the way from the airport in Phoenix to Prescott.

First respite of the trip on the way from the airport in Phoenix to Prescott.

Deep fried hot dog. Need I say more?

Deep fried hot dog. Need I say more?

Old school club with cottage cheese.

Old school club with cottage cheese.

I love where we stayed. Look them up...

I love where we stayed. Look them up...

We drank at fine saloons such as this on Whiskey Row...

We drank at fine saloons such as this on Whiskey Row...

And this...The Raven Cafe. Our favorite Prescott place.

And this...The Raven Cafe. Our favorite Prescott place.

Cheers Prescott! Hope to see you again real soon.

Cheers Prescott! Hope to see you again real soon.

Our favorite spots in Prescott, Arizona...

The Motor Lodge www.themotorlodge.com

The Raven Cafe www.ravencafe.com

Tags: Beyond Portland, Travel Food
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