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Liz Crain

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  • Dumplings Equal Love
  • Food Lover's Guide to Portland
  • People & Places I Love

Food Lover's Guide to Portland Blog...

began as a collection of some of the research, recipes, images and culinary adventures that went into the making of Food Lover’s Guide to Portland. The first edition came out in 2010 and I started the blog in February 2009 as a companion piece to it and to help organize my thoughts while researching and writing it. The second edition came out in September 2014 from Hawthorne Books. The blog is now home to all different food, drink and beyond things I want to show and tell.

I’m also co-author of Fermenter: DIY Fermentation for Vegan Fare, author of Dumplings Equal Love, co-author of Toro Bravo: Stories. Recipes. No Bull from McSweeney’s, as well as Hello! My Name is Tasty: Global Diner Favorites from Portland’s Tasty Restaurants from Sasquatch Books and Grow Your Own: Understanding, Cultivating, and Enjoying Cannabis from Tin House Books.

I didn’t think I’d like blogging when I first started this, but it turns out I really do, mostly because I get to shout out people and things that I love.


Featured posts:

Featured
Oct 18, 2024
Portland Fermentation Festival 2024 Redux
Oct 18, 2024
Oct 18, 2024
Oct 25, 2023
Portland Fermentation Festival 2023 Redux
Oct 25, 2023
Oct 25, 2023
Jan 31, 2023
Deb Perelman's Smitten Kitchen Keepers Powell’s Books Event
Jan 31, 2023
Jan 31, 2023
Oct 31, 2019
Portland Fermentation Festival 2019 Redux
Oct 31, 2019
Oct 31, 2019
Sep 17, 2019
Tenth Annual Portland Fermentation Festival -- Three Weeks Away!
Sep 17, 2019
Sep 17, 2019
Nov 30, 2018
Videos of the 2018 Portland Fermentation Festival
Nov 30, 2018
Nov 30, 2018
Oct 24, 2018
Portland Fermentation Festival 2018 Exhibitors, Vendors and Demo Leaders
Oct 24, 2018
Oct 24, 2018
Oct 23, 2018
Portland Fermentation Festival 2018 Redux
Oct 23, 2018
Oct 23, 2018
Sep 18, 2018
Ninth Annual Portland Fermentation Festival 2018 -- One Month Away!
Sep 18, 2018
Sep 18, 2018
Aug 21, 2018
Ninth Annual Portland Fermentation Festival 2018 -- Two Months Away!
Aug 21, 2018
Aug 21, 2018
The case of the fork that tried to eat me. Nong's Khao Man Gai poached chicken and rice hides in there.

The case of the fork that tried to eat me. Nong's Khao Man Gai poached chicken and rice hides in there.

Portland Downtown Takeout

June 01, 2010 in Portland Food Carts, Portland Lunch, Portland Takeout, Uncategorized

Since early fall I've been working downtown as an editor at Hawthorne Books. I love taking the Max to and from work, being downtown, and I absolutely love my job. What took some getting used to however were nearby lunch options. Our downtown office doesn't have a huge amount of dining spots nearby and although I try to bring lunch with as much as possible as life gets busier takeout gets easier.

I have my favorite block-away-spots and I go to those so often I get burnt out. When that happens I usually make more of a trek for the SW Alder Street and 10th Ave. food cart pod. Here are some of my favorite downtown takeout options as of late...

It's hard to have Taste of Jakarta's nasi padang too often. It's so bleeping good.

It's hard to have Taste of Jakarta's nasi padang too often. It's so bleeping good.

Kenny & Zuke's breakfast leftovers for lunch -- the 222 -- two eggs, two latkes, two slices of pastrami. I'm sorry if this reheat is sacrilege Nick but it's so good...

Kenny & Zuke's breakfast leftovers for lunch -- the 222 -- two eggs, two latkes, two slices of pastrami. I'm sorry if this reheat is sacrilege Nick but it's so good...

Taste of Jakarta 1239 SW Jefferson St. www.tasteofjakarta.com

Kenny & Zuke's Delicatessen 1038 SW Stark St. www.kennyandzukes.com

Nong's Khao Man Gai SW 10th and Alder St. www.khaomangai.com

Tags: Downtown Portland Dining, Portland Lunch, Portland Takeout
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