Food Lover's Guide to Portland is my 2010 book from Sasquatch Books. This blog is a collection of some of the research, recipes, images and culinary adventures that went into it. I started the blog in February 2009 as a companion piece to the book and to help organize my thoughts while researching and writing it. I didn't think I'd like blogging but it turns out I really do. I'm currently working on the Toro Bravo Cookbook for McSweeney's Books due out in fall 2013.